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what's on our buffet
m e a t
scotch fillet
(not marinated)
marinated scotch fillet
(in soy sauce, garlic, sesame oil)
marinated beef ribs
(similar to above, with more garlic)
lightly marinated
scotch fillet
(salt, pepper, sesame oil)
pork belly
(like unsmoked bacon)
marinated pork
(spicy)
marinated chicken
(de-boned)
marinated chicken wings
thin skirt
(beef)
ox tongue
liver
kidney
beef intestines
marinated and plain chicken giblets
calamari
baby octopus
mussels
o t h e r s
marinated shallots
salad with hot and mild dressing
garlic
lettuce
kim chi
(pickled chinese cabbage)
marinated mixed vegetables
(only available friday and saturday dinner)
orange
watermelon
rice
s a u c e s
bbq, tomato, sesame oil, soy, chilli, sweet chilli, soybean, salt & pepper, mayonnaise, and vinegar.
